Swiss Turkey, Ham Bake
Prep time
Cook time
Total time
Recipe type: casserole
Serves: 8 servings
Ingredients
- ½ C chopped onion
- 1 T butter
- 3 T flour
- ½ t salt and pepper
- 1 can mushrooms
- 1 C l/2 and ½
- 2 T dry sherry
- 2 C cubed turkey
- 2 C cubed ham
- 1 can sliced water chestnuts
- ½ C shredded Swiss cheese
- buttered bread crumbs
Instructions
- Preheat oven to 400. Cook onion in butter. Blend in flour, salt, pepper. Add undrained mushrooms, cream, sherry. Cook, stirring until thickened. Add turkey, ham, water chestnuts. Pour into casserole, top with cheese and sprinkle with buttered bread crumbs. Cook for 25 min at 400 until lightly browned